Easter Fluff with Peeps

Easter is one of my favorite times to get creative in the kitchen, especially when it comes to making treats that bring a smile to everyone’s face. This Easter Fluff with Peeps is a colorful and fun dessert that adds an extra touch of sweetness to your celebration. With the vibrant Peeps bunnies on top, it’s a dessert that really sets the mood for springtime gatherings. The combination of marshmallow fluff, fruity flavors, and creamy texture makes it the perfect addition to your Easter table.

As a mom of three, I love finding quick, no-bake recipes that we can all enjoy together, and this one fits the bill perfectly. It takes just 10 minutes to prepare, and once it’s refrigerated for an hour, it’s ready to be served up for your family or guests. The best part? The kids can get involved by helping to add the colorful Peeps and marshmallows, making it a fun activity for everyone.

This Easter Fluff is a treat that’ll have everyone asking for seconds, and it’s so simple that even the busiest of us can pull it off with ease. Whether you’re hosting a big family get-together or just want a special dessert to enjoy, this light and fluffy creation will make your Easter even more memorable. Plus, it’s the kind of recipe you’ll want to keep around all spring long!

Ingredients

• 8 oz container whipped topping: This light and airy whipped topping adds the perfect creamy texture to bring all the ingredients together.
• 1 ½ cups vanilla pudding, prepared: The rich and smooth vanilla pudding provides a sweet, comforting base for this fluffy dessert.
• 20 oz can crushed pineapple, drained: The pineapple adds a refreshing burst of tropical flavor to balance out the sweetness of the marshmallows.
• 15 oz can fruit cocktail, drained: A mix of juicy fruits gives this dessert a burst of color and fruity goodness.
• 2 cups mini multi-colored marshmallows: These mini marshmallows give the fluff its signature sweet chewiness and playful pop of color.
• Peeps bunnies to top: Topping the fluff with Peeps bunnies adds the perfect Easter touch, bringing fun and festive flair to your dessert.

Recipe Instructions

You can find a printable recipe card at the bottom of this post.

1. Add the vanilla pudding and whipped topping to a large bowl, then stir to combine.

2. Stir in the fruit, then fold in the marshmallows.

3. Refrigerate for 1 hour, or until ready to serve.

4. Top with Peeps bunnies to serve.

FAQs and Top Tips

FAQs:

1. Can I make this ahead of time? Yes! This Easter Fluff can be made up to a day in advance. Simply refrigerate it and top with Peeps just before serving to keep them fresh.

2. Can I use different fruit? Absolutely! Feel free to swap out the fruit cocktail or pineapple for your favorite fruits, such as strawberries, peaches, or mandarin oranges. Just be sure to drain any excess liquid before adding them to the mixture.

3. Is there a way to make this dessert dairy-free? Yes! You can use dairy-free whipped topping and plant-based vanilla pudding to make this dessert dairy-free. Just check the labels to ensure they’re suitable for your dietary preferences.

4. How long can I store leftovers? Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. The Peeps may lose their shape, but the dessert will still be delicious!

5. Can I add other candy instead of Peeps? If you’re not a fan of Peeps, you can use other Easter candies like jelly beans, chocolate eggs, or even mini chocolate bunnies to top your dessert.

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Top Tips:

1. Chill Before Serving: Be sure to let the dessert chill for at least an hour before serving. This helps the flavors meld together and gives the fluff a nice, firm texture.

2. Draining Fruit Properly: To prevent the dessert from getting too watery, make sure to drain both the pineapple and fruit cocktail thoroughly before mixing them in.

3. Customize the Marshmallows: Mix up the marshmallow colors or even try flavored mini marshmallows to add a fun twist to the dessert.

4. Make it a Fun Activity: Get the kids involved by letting them help decorate the top with Peeps or arrange the marshmallows – it’s a great way to make this dessert even more memorable!

5. Add a Little Extra Crunch: For added texture, try sprinkling a bit of shredded coconut or crushed graham crackers on top for some extra crunch and flavor.