Donut Apples with Peanut Butter
One of my favorite ways to enjoy apples is by turning them into these simple yet delicious Apple Donuts. They're the perfect balance of sweet and satisfying, and they couldn’t be easier to make! I love how the peanut butter adds a creamy richness to each slice, and the toppings are totally customizable depending on what I'm in the mood for. Whether I'm craving something crunchy, chocolaty, or a little bit of both, this recipe always hits the spot. It's a fun, healthy twist on the traditional donut, and it’s great for satisfying those sweet cravings.
Equipment
- 1 melon baller
Ingredients
- 4 apples
- 1 ⅓ cups peanut butter
- Suggested toppings: roasted coconut, blueberries, strawberries, sprinkles, white chocolate, and dark chocolate.
Instructions
- Wash the apples.
- Slice the apple into ½ inch slices, discarding the top and bottom slice.
- Remove the center of the apples with a small biscuit/cookie cutter or use a melon baller.
- Spread the peanut butter on each apple.
- Sprinkle your favourite toppings over the apples and drizzle with chocolate if desired.