Donut Apples with Peanut Butter
When it comes to fun and creative snacks, I love finding ways to make simple ingredients feel special. That’s exactly what this Donut Apples with Peanut Butter recipe does! It’s a unique twist on the classic apple snack, turning them into a fun, customizable treat that’s as delicious as it is beautiful. I can’t resist how the peanut butter hugs each apple slice, and when topped with roasted coconut, fresh berries, or even a little drizzle of chocolate, it’s pure heaven.
This recipe is so easy to make, and it’s perfect for those moments when you want something quick yet satisfying. I love that you can get a little creative with the toppings. I’m a fan of the roasted coconut for that extra crunch, but blueberries and strawberries add a pop of color and sweetness that make this snack feel a bit fancy. And if I’m in the mood for something indulgent, a few sprinkles or a drizzle of both dark and white chocolate takes it to the next level.
What I appreciate most about Donut Apples with Peanut Butter is how versatile they are. Whether you’re making them for an afternoon snack, a party, or even as a fun breakfast, this treat has the power to satisfy sweet and savory cravings all at once. Plus, it’s a great way to get a good dose of fruit while indulging in the delicious richness of peanut butter and toppings! It’s one of those recipes that’s quick to whip up, but leaves a lasting impression.
You can find more sweet apple recipes here!
Ingredients
- Apples: Fresh, crisp apples serve as the perfect base for this fun and nutritious treat, offering a satisfying crunch with every bite.
- Peanut Butter: Creamy peanut butter adds a rich, savory layer of flavor that pairs beautifully with the sweetness of the apples.
- Roasted Coconut: Roasted coconut brings a delightful crunch and tropical flair, elevating the flavor profile with its toasted sweetness.
- Blueberries: Fresh blueberries add a burst of juicy sweetness and vibrant color to each apple slice, making them even more irresistible.
- Strawberries: Sliced strawberries provide a refreshing, juicy bite that complements the richness of the peanut butter and chocolate.
- Sprinkles: Colorful sprinkles add a fun, festive touch that makes these apple donuts feel like a treat you can’t resist.
- White Chocolate: A drizzle of white chocolate adds a creamy, sweet contrast that makes each bite even more decadent.
- Dark Chocolate: Rich dark chocolate drizzled on top brings a touch of indulgence and a hint of bittersweet flavor to balance the sweetness.

Recipe Instructions
You can find a printable recipe card at the bottom of this post.
1. Wash the apples.

2. Slice the apple into ½ inch slices, discarding the top and bottom slice.
3. Remove the center of the apples with a small biscuit/cookie cutter or use a melon baller.

4. Spread the peanut butter on each apple.

5. Sprinkle your favourite toppings over the apples and drizzle with chocolate if desired.

Using a fork is a really easy way to drizzle metled chocolate!

Frequently Asked Questions
1. Can I use other nut butters instead of peanut butter?
Yes! Almond butter, cashew butter, or sunflower seed butter are great alternatives if you prefer a different nut butter or need a nut-free option.
2. How do I store leftover Donut Apples with Peanut Butter?
If you have any leftovers, store them in an airtight container in the refrigerator for up to 1-2 days. The apples may soften slightly, but they’ll still be delicious!
3. Can I make these in advance?
For the best texture and freshness, I recommend assembling the apples right before serving. However, you can prep the apple slices and toppings in advance and assemble them when you’re ready to enjoy.
4. Can I use different toppings?
Absolutely! The toppings are completely customizable. Feel free to experiment with granola, chopped nuts, dried fruits, or even a drizzle of honey or maple syrup.
5. Is this recipe suitable for kids?
Yes! This recipe is a fun and healthy snack for kids. You can even get them involved by letting them choose and sprinkle their own toppings.
6. Can I make this a dessert instead of a snack?
Definitely! By adding indulgent toppings like chocolate, sprinkles, or whipped cream, you can turn this into a delightful dessert for any occasion.
7. Are these Donut Apples gluten-free?
Yes, this recipe is naturally gluten-free as long as you ensure that your peanut butter and toppings are also gluten-free.
8. How do I make the apples easier to slice?
For easier slicing, try using an apple corer or a sharp knife to cut the apples into even rings. Be sure to remove the core before topping them.

Donut Apples with Peanut Butter
Equipment
- 1 melon baller
Ingredients
- 4 apples
- 1 ⅓ cups peanut butter
- Suggested toppings: roasted coconut, blueberries, strawberries, sprinkles, white chocolate, and dark chocolate.
Instructions
- Wash the apples.
- Slice the apple into ½ inch slices, discarding the top and bottom slice.
- Remove the center of the apples with a small biscuit/cookie cutter or use a melon baller.
- Spread the peanut butter on each apple.
- Sprinkle your favourite toppings over the apples and drizzle with chocolate if desired.

