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30+ Easy & Delicious Chicken Breast Crockpot Recipes for Busy Days

My slow cooker is probably my favorite piece of kitchen equipment. I use it at least three times per week. It makes life so much easier on days when I know I’m going to be short on time for cooking dinner. 

I love to cook with chicken, it’s so versatile and everyone will actually eat it in our house! If you’ve got picky kids then you know how much of a win that is.

I’ve put together this list of over 30 crockpot chicken breast recipes to give you plenty of easy dinner inspiration. There’s a good mix of creamy pasta dishes, cozy comfort food, lighter meals, and family favorites.

If you prefer to cook with chicken thighs, you can switch out the chicken breast in some of these recipes but you should definitely take a look at my Crockpot chicken thigh recipes too.

1. Crockpot Cherry Cola Pulled Chicken

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2. Crockpot Pineapple Brown Sugar Chicken

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3. Crockpot Chicken Nachos

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4. Crockpot Buffalo Chicken Dip

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5. Crockpot Chicken Tacos

Image credit: ihearteating

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6. Crockpot Chicken Alfredo

Image credit: momfoodie

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7. Crockpot BBQ Chicken

Image credit: thisfarmgirlcooks

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8. Crockpot Creamy Lemon  Chicken

Image credit: flavorfuleats

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9. Crockpot Chicken and Noodles

Image credit: smalltownwoman

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10. Crockpot Honey Mustard Chicken

Image credit: retro-vixen

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11. Crockpot Japanese Chicken Curry

Image credit: flavorfuleats

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12. Crockpot Angel Chicken

Image credit: momfoodie

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13. Crockpot Tuscan Chicken

Image credit: fitasamamabear

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14. Crockpot Teriyaki Chicken

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15. Crockpot Creamy Garlic Chicken and Noodles

 

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16. Crockpot Chicken Fajitas

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17. Crockpot Chicken Marinara

Image credit: thermocookery

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18. Crockpot Chicken Noodle Soup

Image credit: acedarspoon

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19. Crockpot Chicken Cacciatore

 

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20. Crockpot Chicken and Sweet Potato Stew

Image credit: thelazyslowcooker

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21. Crockpot Chicken and Stuffing with Green Beans

Image credit: deliciouslyhomecooked

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22. Crockpot Honey Sesame Chicken

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23. Crockpot Mexican Chicken

Image credit: retro-vixen

Servings: 9

Ingredients:

  • 3 large boneless skinless chicken breasts
  • 1 packet taco seasoning
  • 1 (15.25 oz) can of corn, drained
  • 1 cup salsa

Instructions:

  1. Place the chicken breasts into the slow cooker and sprinkle the taco seasoning evenly over the top.
  2. Add the corn, then pour the salsa over everything to coat the chicken.
  3. Cover and cook on low for 6 to 8 hours or on high for 3 to 4 hours, until the chicken is tender.
  4. Shred or slice the chicken and use it for burritos, tacos, nachos, or any of your favorite Mexican-style meals.

24. Crockpot Lemon Chicken

Image credit: foodess

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25. Crockpot Hawaiian Chicken

Image credit: thisfarmgirlcooks

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26. Crockpot Broccoli Chicken

Image credit: retro-vixen

Servings: 6

Ingredients:

  • 2 lbs boneless, skinless chicken breasts
  • 1 (10.5 oz) can cream of chicken soup
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • ½ cup chicken broth
  • 1 teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 3 cups fresh broccoli florets (or 1 (12 oz) bag frozen, thawed)

Instructions:

  1. Lightly coat the slow cooker with nonstick spray.

  2. Place the chicken breasts in the bottom of the slow cooker.

  3. In a medium bowl, whisk together the cream of chicken soup, sour cream, cheese, broth, garlic powder, onion powder, salt, and pepper. Pour the mixture over the chicken.

  4. Cover and cook on Low for 4–6 hours, or until the chicken is tender and fully cooked.

  5. During the last 30 minutes of cooking, stir in the broccoli.

  6. Shred or dice the chicken, stir everything together, and serve warm.

27. Crockpot Chicken Alfredo Ravioli

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28. Crockpot Coconut Chicken Curry

Image credit: tessiestable

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29. Crockpot Salsa Chicken

Image credit: semihomemadekitchen

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30. Crockpot Chicken Casserole

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31. Crockpot Chicken Corn Chowder

Image credit: retro-vixen

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32. Crockpot Queso Chicken Pasta

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33. Crockpot Marry Me Chicken Ravioli

 

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34. Crockpot Butter Chicken

Image credit: myunentitledlife

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35. Crockpot Chicken and Vegetable Stir-Fry

If you love stir-fries but want dinner done when you get in then this is the perfect alternative. It’s so easy and it tastes amazing too.

Servings: 6

Ingredients:

  • 2 lbs boneless, skinless chicken breasts, cut into bite-sized pieces
  • 2 cups broccoli florets
  • 1 red bell pepper, sliced
  • 2 carrots, sliced
  • 1 small onion, sliced
  • 3 cloves garlic, minced
  • 1/2 cup low-sodium soy sauce
  • 1/4 cup honey
  • 1 tbsp sesame oil
  • 1 tsp ground ginger
  • 2 tbsp cornstarch
  • 2 tbsp water

Instructions:

  1. Add the chicken, onion, carrots, garlic, soy sauce, honey, sesame oil, and ginger to your crockpot. Stir to combine.
  2. Cover and cook on Low for 4-5 hours or High for 2-3 hours.
  3. During the last 30 minutes of cooking, add the broccoli and red pepper.
  4. In a small bowl, whisk together the cornstarch and water to create a slurry.
  5. Stir the slurry into the crockpot and cook for a further 20-30 minutes until the sauce has thickened.
  6. Serve hot over cooked rice or noodles.

Hopefully there are some recipes here that you fancy trying out. Let me know which ones you try and which are your favorites!

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