33 Delicious Pumpkin Puree Recipes to Try This Fall
If you’re anything like me, you buy a can of pumpkin puree for one recipe, use half of it, and then end up wondering what to do with the rest. It always feels like a shame to let it go to waste, especially once fall baking season rolls around.
The good news is there are so many delicious ways to use it. From cozy breakfasts and creamy drinks to pumpkin desserts, cookies, dips, and even a savory dinner, there’s plenty here to keep that can from being forgotten at the back of the fridge.
I’ve rounded up some of my favorite pumpkin puree recipes all in one place, so the next time you’ve got some leftover, you’ll have loads of ideas ready to go. I have a feeling you’ll end up finding more than one recipe to add to your must-make list this fall!
Why You’ll Love These Recipes
- It’s a great way to use up that leftover can of pumpkin puree instead of letting it sit in the fridge until you forget about it.
- There’s a good mix of recipes here, so you’re not just looking at page after page of pumpkin pie. You’ll find breakfasts, desserts, drinks, dips, and even a savory dinner idea.
- Most of these recipes use simple ingredients you probably already have on hand, especially if you enjoy a bit of fall baking.
- Some recipes are perfect if you’ve got a little extra time, while others come together really quickly when you just fancy making something pumpkin-y.
- If you’re anything like me, once pumpkin season starts you want to add it to everything. This roundup gives you loads of different ways to do exactly that.
Breakfast and Brunch
1. Pumpkin Pancakes
These are soft, fluffy, and full of all those cozy fall flavors that make chilly mornings feel a little bit better. They’re perfect with a drizzle of maple syrup, a pat of butter, or whatever your favorite pancake toppings happen to be.
GET THE RECIPE2. Pumpkin Cinnamon Rolls
Nothing beats the smell of these baking in the oven on a cool fall morning. They’re soft, gooey, packed with pumpkin flavor, and every bite is worth the little bit of extra time they take to make.
GET THE RECIPE3. Pumpkin French Toast Casserole
This is one of those recipes that’s ideal for slow weekend mornings or holiday breakfasts with the family. You can get most of the prep done ahead of time, then just pop it in the oven and enjoy all those warm fall flavors.
GET THE RECIPE4. Slow Cooker Pumpkin Cinnamon Roll Casserole
This is the kind of breakfast I love making when I don’t want to be standing in the kitchen first thing. Just let the slow cooker do its thing and you’ll be rewarded with a warm, comforting breakfast that’s perfect for a fall morning.
GET THE RECIPE5. Cream Cheese Pumpkin Streusel Muffins
I don’t think you can ever have too many muffin recipes, especially at this time of year. The creamy filling and crunchy streusel topping make these feel a little bit extra without being difficult to make.
GET THE RECIPE6. Pumpkin Spice Scones with Vanilla Glaze
These are perfect if you fancy something a little different with your morning coffee. They’re lightly spiced, topped with a sweet vanilla glaze, and taste just as good as anything you’d pick up from a coffee shop.
GET THE RECIPE7. Pumpkin Smoothie
Not every pumpkin recipe has to involve turning the oven on. This is creamy, packed with cozy fall flavor, and comes together in just a couple of minutes.
GET THE RECIPE8. Pumpkin Spice Protein Shake
This is a really easy way to add a little taste of fall to your day. It’s creamy, filling, and a great option when you want something quick that still feels like a treat.
GET THE RECIPEPumpkin Cakes, Pies and Cheesecakes
9. Pumpkin Apple Pie
I love the combination of apples and pumpkin at this time of year. The two flavors work so well together, making this a fun twist on a classic fall dessert.
GET THE RECIPE10. Classic Pumpkin Cheesecake
If I’m making dessert for Thanksgiving, this is always high on my list. It’s rich, creamy, full of warm spices, and a lovely change if you fancy something other than pie.
GET THE RECIPE11. Mini Pumpkin Cheesecake Trifles
These look so pretty served in little glasses, but they’re surprisingly easy to put together. They’re creamy, full of fall flavor, and make a great dessert for parties or holiday gatherings.
GET THE RECIPE12. Easy Pumpkin Dump Cake
This is one of those desserts that’s almost impossible to mess up. Just layer everything together, pop it in the oven, and you’ll end up with a warm, comforting treat that’s perfect with a scoop of ice cream.
GET THE RECIPE13. Pumpkin Gingerbread Poke Cake
I always think gingerbread and pumpkin are such a good match. The warm spices soak right through the cake, making every bite soft, flavorful, and perfect for fall.
GET THE RECIPE14. Chocolate Ganache Pumpkin Pie
If you can’t decide between chocolate and pumpkin, you really don’t have to. The rich chocolate ganache takes a classic fall dessert and makes it feel just a little more special.
GET THE RECIPEPumpkin Cookies, Bars and Sweet Treats
15. Pumpkin Pie Truffles
These are one of my favorite little treats to make around the holidays. They’re rich, creamy, and packed with all those classic pumpkin pie flavors in bite-sized form.
GET THE RECIPE16. Pumpkin Biscoff Truffles
If you’re a Biscoff fan, you’re going to love this combination. The caramel flavor works so well with the pumpkin and spices, making these little treats seriously hard to stop eating.
GET THE RECIPE17. Pumpkin Latte Crumble Cookies
These have all the cozy coffee shop flavors packed into a homemade cookie. They’re soft, topped with a buttery crumble, and perfect alongside a cup of coffee or tea.
GET THE RECIPE18. S’mores Pumpkin Bars
This is such a fun twist on two fall favorites. You get all the gooey chocolate and marshmallow goodness with a layer of cozy pumpkin flavor underneath.
GET THE RECIPE19. Pumpkin Blondie Mummies
These are so much fun to make around Halloween. They’re soft, chewy, and decorated to look cute enough for a party, but they’re just as tasty as they are fun.
GET THE RECIPE20. Copycat Little Debbie Pumpkin Delights
If you grew up loving the original, this homemade version is such a fun one to try. They’re soft, packed with pumpkin flavor, and every bit as nostalgic as you remember.
GET THE RECIPE21. Pumpkin Rice Krispie Donuts
These are a really fun treat to make with kids or for a fall party. They’re quick, cute, and don’t need a lot of effort to make them look impressive.
GET THE RECIPEPumpkin Dips and No-Bake Desserts
22. Easy Pumpkin Pie Dip
I love having a simple dip like this ready for parties and family get-togethers. Serve it with cookies, graham crackers, or apple slices and you’ve got an easy dessert everyone can tuck into.
GET THE RECIPE23. Pumpkin Spice Cookie Dough Dip
This is one of those recipes that’s always a hit when I put it out on the table. It’s creamy, sweet, and perfect for dipping cookies, pretzels, or even fresh fruit.
GET THE RECIPE24. Pumpkin Fluff Salad
This always reminds me of the kind of dessert you’d find at a family potluck. It’s light, creamy, and takes hardly any time to throw together.
GET THE RECIPEPumpkin Drinks
25. Homemade Pumpkin Spice Latte
No need to make a coffee shop run when you can make one this good at home. It’s warm, creamy, full of cozy fall spices, and comes together with just a handful of ingredients.
GET THE RECIPE26. Pumpkin Spice Eggnog
If you enjoy eggnog, this is a fun fall twist that’s well worth trying. The pumpkin and warm spices add even more cozy flavor, making it perfect for chilly evenings.
GET THE RECIPE27. Slow Cooker Pumpkin White Hot Chocolate
Pop everything into the slow cooker and let it do all the work for you. You’ll end up with a rich, creamy drink that’s perfect for serving a crowd on a chilly fall day.
GET THE RECIPE28. Pumpkin Spice Hot Chocolate
Hot chocolate is always a good idea once the weather starts getting cooler. Adding pumpkin and warm spices makes it even more cozy and perfect for fall evenings.
GET THE RECIPE29. Pumpkin White Hot Chocolate
If you’re in the mood for something warm and comforting, this really hits the spot. It’s rich, creamy, full of pumpkin flavor, and perfect for curling up with on a chilly evening.
GET THE RECIPE30. Pumpkin Milkshake
Not all pumpkin treats have to be warm and cozy. This is thick, creamy, and tastes like fall in a glass, making it a great choice on those warmer autumn days.
GET THE RECIPE31. Homemade Pumpkin Spice Coffee Creamer
A splash of this is all it takes to make your morning coffee feel a little more like fall. It’s really easy to make and tastes so much better than most of the store-bought versions.
GET THE RECIPESavory and Homemade Recipes
32. Creamy Pumpkin Alfredo Pasta
Pumpkin isn’t just for desserts, and this recipe proves it. The sauce is rich, creamy, and full of flavor, making it a lovely change from a traditional Alfredo.
GET THE RECIPE33. Homemade Pumpkin Butter
Once you’ve made this from scratch, it’s hard to go back to the store-bought version. Spread it on toast, swirl it into oatmeal, or add a spoonful to your favorite fall bakes.
Servings: ~3 cups
Ingredients:
- 15 oz can Pumpkin Puree
- ¾ cup apple juice
- 2 tsp ground ginger
- ½ tsp ground cloves
- 2 tsp ground cinnamon
- 1 tsp ground nutmeg
- 1 1/2 cup white sugar
Instructions:
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Add all ingredients to a medium saucepan over medium-high heat and stir to combine.
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Bring the mixture to a boil, then reduce the heat.
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Let it simmer for about 30 minutes, or until it thickens.
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Transfer to mason jars and store in the refrigerator.
I hope you’ve found a few new recipes to try! Pumpkin puree is one of those ingredients that’s so much more versatile than people often think, and there are so many delicious ways to use it beyond the usual pumpkin pie.
If you end up making any of these recipes, I’d love to hear which ones become your favorites.
